Turmeric Powder May Help Prevent Cancer:
The main cause of cancer today is unhealthy food. Processed meals, chemicals, preservatives and high fat content in food are the main culprits of cancer.
Experts believe some consuming certain foods actually are a boon to our bodies. Antioxidants are in the limelight for fighting against growth of cancerous cells. Scientists at American Chemical Society explored the benefits of antioxidants on cancer and recommend certain special ingredients in diet to ward off cancer.
Dr. Krishna’s also recommends all patients visiting Cancer Healer clinic; to eat healthy and natural. Here is an interesting update one should look in to specifically for its cancer healing properties: Haldi/Turmeric- The compound curcumin in turmeric gives it the beautiful yellow colour and distinct flavor. There is more to this curry powder. Scientists at Dalhousie University performed an investigation wherein they attached cur cumin to substances from blueberries, apples and white berries. The investigators discovered one of the new curcumin compounds matched a cancer drug in killing malignant liver cells. Others were able to reverse the effects of stroke in lab animals. Researcher at Vanderbilt University, have discovered that curcumin in haldi/turmeric powder may act as a natural kind of pro-drug. Diet experts in India also believe in the therapeutic potentials of traditional haldi. The natural turmeric/haldi root or organic powder is best to curb cancer growth in the body.
Well, maybe ‘haldi doodh’/turmeric milk has more to it than just grandma’s home remedy to all ailments.
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